Our job offers / COOK
Title : COOK
Release date : 13/02/2017
Workplace : Indefinite
Salary : To be negotiated
The cook is
responsible for the preparation of the dishes according to the technical
sheets and the instructions of its leader of party.
As a Cook, you are in charge of:
• Production of the dishes taking into account the equilibrium of the economic cost equation / Taste;
• Choice of ingredients to be used in their development;
• The application of hygiene and food safety rules according to company standards;
• The finishing of dishes and quality control of foods and preparations throughout the service.
Required profile :
• Holds a 2 years technical degree in in the catering trade with a diploma in cooking from the OFPPT or a similar center;
• Minimum of 2 years experience in a similar position.
Personal qualities :
• Team spirit.
Qualification : Secondary Schools(A levels)+2
Experience required : 2 years experience
Travel : No
Industry : Restauration - Services